The Man Cave Cocktail

The Man Cave Cocktail Recipe

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Here is the recipe for the Man Cave Cocktail. Enjoy.

  • 1 ½ oz. (45ml) Aged Dark Rum
  • ½ oz. (15ml) Grand Marnier
  • ⅓ oz. (10ml) Toasted Coconut/Orange Peel/Cinnamon Syrup
  • 2-4 dashes Angostura Bitters
  • Orange Peel
  • Cigar

Preparing The Man Cave Cocktail

  • Cool down the serving glass by stirring ice water for a few minutes. Dump out the water.
  • Light a cigar and trap the smoke in the chilled serving glass. Set aside.
  • In a mixing glass, combine the toasted coconut/orange peel/cinnamon syrup, angostura bitters, Grand Marnier, aged dark rum. Add ice and stir well.
  • Flip the serving glass and strain mix over ice.
  • Drop in an orange peel and rest cigar on edge of glass. Enjoy responsibly!

The Man Cave Cocktail

This Man Cave Cocktail recipe was courtesy of the Tipsy Bartender http://www.Facebook.com/TipsyBartender

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